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A vibrant, thick Jamaican Pineapple Smoothie topped with frozen pineapple chunks and ice cubes.

Jamaican Pineapple Smoothie


  • Author: kitchenpaw.com
  • Total Time: 5 min
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A simple, refreshing smoothie featuring pineapple and coconut milk.


Ingredients

Scale
  • 2 cups frozen pineapple chunks
  • 1 cup coconut milk
  • 1/2 cup water
  • 1 tablespoon lime juice
  • 1 teaspoon grated fresh ginger
  • 1 tablespoon sweetener (honey or agave, optional)

Instructions

  1. Place the frozen pineapple, coconut milk, water, lime juice, and ginger into a blender.
  2. Add sweetener if you prefer a sweeter taste.
  3. Blend on high speed until completely smooth.
  4. If the smoothie is too thick, add a little more water and blend again.
  5. Pour into glasses and serve immediately.

Notes

  • Adjust the amount of water to control the thickness of your smoothie.
  • For a colder drink, use chilled coconut milk.
  • Prep Time: 5 min
  • Cook Time: 0 min
  • Category: Beverage
  • Method: Blending
  • Cuisine: Caribbean

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 35
  • Sodium: 20
  • Fat: 10
  • Saturated Fat: 8
  • Unsaturated Fat: 2
  • Trans Fat: 0
  • Carbohydrates: 40
  • Fiber: 4
  • Protein: 2
  • Cholesterol: 0

Keywords: Jamaican, pineapple, smoothie, coconut, ginger, tropical, quick drink